Bloodroot (with special appearances by my thoughts on everything in the whole world) |
as part of the chef’s training program for my cooking school i had to do a 95 hour internship in some place relating to what i eventually want to do. i want to open a feminist-vegetarian restaurant, so i did my internship at the oldest and most revered of all the three or so fem-veg restos in the country, bloodroot. i’ve known about bloodroot for a few years because i had one of their cookbooks. just reading through the cookbook inspired me and made me want to learn more about the ideas they discussed in the preface how food can be a political statement, and how feminist food is vegetarian food. i learned about the intersections of feminism, ecology, and animal rights in the form of a philosophy called ecofeminism. in college i managed to put some sort of ecofeminist spin on every women’s studies and english paper i wrote, and i did my senior thesis on ecofeminism and the poetry of adrienne rich. when i visited hawaii for the first time i was reading a lot of ecofeminist theory, and it was there i realized that i had to find a way to live these ideas. at the time i was applying to nyu in their individualized study program to study ecofeminism and literary criticism. i worked very hard on the application and, amazingly, was accepted. but by that time i was planning to go to cooking school anyway, so i deferred nyu for a year. |
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that year is just coming to an end, and i decided a long time ago that i can’t study ecofem anymore i have to live it. so, also mostly in hawaii (and with a lot of jacob telling me that such a thing would be a viable thing for me to do, because until then i had considered myself professor material and that was about it) i came up with the restaurant idea, relying heavily on bloodroot’s model for proof that such a thing could exist. so, i wrote them a long cheeseball letter asking if i could intern there, and they said yes. i went out to stay with a friend who lived nearby, and immersed myself in the world of a feminist vegetarian collective restaurant. in the span of 5 days i went from working in an infuriatingly corporate art department to a restaurant full of radical feminists making mostly vegan food. i went from filing and answering the phone in midtown to picking blueberries in their garden, baking bread and talking about things like whether the internet is a useful tool for revolution or if it is part of the problem. |
off debt and save money for my own restaurant and i just can’t afford to work there. being practical once again breaks my heart. so, in an attempt to live in the bloodroot world for just a while longer i am now going to try to explain to everyone why i am so gushy about them. |
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collected my change and left, grumbling, pouting and snottily putting on my sunglasses to block out this tiny stupid town in which i lived. the day before i had been 2 states over, in a 25 year-old restaurant on long island sound with views of sparkling water and a big garden out front and a vegetable and herb garden out back. one of the women was very excited about a new supplier she had found an organic farm only a few towns over that employs disadvantaged kids and pays them fair wages, grows an amazing amount of breathtaking produce and, "as if things couldn’t get better the 2 guys who run it are gay! i am so happy!" over the past few years she has been slowly ordering more and more organic ingredients, and this development was a major step forward. yesterday was the first delivery from the farm. two bearded men delivered the carts of produce, and then they and the three original collective women (now in their 50s and 60s) sat down to talk, over oatmeal-sunflower bread they had made that morning and kukicha tea. when the men left the women gave them a loaf of bread to take home. i made swiss chard-lentil soup with rainbow swiss chard they had just delivered. |
these bunches of greens looked like something straight out of martha stewart living different vibrantly colored stems and veins, and green leaves so pure and crisp and fresh i almost wanted to cry. nearby another woman was making fried kale with purple kale from the farm. she called me over to smell it as she was cleaning it this kale smelled like none we had ever smelled, like earthy, musky flowers. i was happily chiffonading the swiss chard, and as i lined up the leaves a ladybug stumbled from a yellow leaf, dazed, but still alive. she crawled on my finger and i showed her to the woman who was dealing with the farm. she smiled, said "well, that sure is organic. that chard couldn’t have been picked before this morning!" she kissed the ladybug and brought her out to the garden out back. i washed the leaf and added it to the pile i was cutting. when the woman at julio’s spat out her anti-organic crap today, i thought of this episode, and wanted to sit and cry right there on the curb. where are the priorities of our country, when we would rather have antiseptic, irradiated, cosmetically perfect food stripped of all smell, taste, and soul rather than find an occasional bug in our lettuce? |
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you can learn a lot more about bloodroot at their web page (click on the word "bookstore" and you’ll see a picture of me!). they opened in 1977, when i was not even a wicked gleam in my daddy’s eye, as my grandmother would say. feminism changed their lives, and they knew they could not continue living as they were 2 of them were married with children, another was a 24 year-old wondering what she could do that would make a difference. they talked about the idea of food, and how it can bring people together. they wondered what "feminist food" would be and they decided it would be vegetarian. they cobbled together a tiny amount of money (i was talking to one of them and asked her if she wished they had had more money to start out with and she said no having so little money forced them to do things themselves and kept them humble and tied to the everyday business) and opened a restaurant on a one-way street in a poor, racially mixed residential area that ended in long island sound. they called themselves bloodroot, after a flower whose interconnected roots and web-like structure resulted in beautiful blooms. they found a metaphor in this because they were determined to function as a collective, with each woman contributing her separate, individual strengths and talents so the space could flourish as a whole. |
naturally, everyone they spoke to said they would never succeed. next year will be their 25th year, and bloodroot is the most amazing, life-giving place i have ever been to. it is a community of mostly but not entirely lesbian women who have done the impossible: they have created a space in which they can live life on their own terms. three of the original five still come to work every day and often put in 12 hour days, but they will tell you in a second that although the work is grueling it is all worth it. they make an amazing amount of everything they serve from scratch, and some is grown right in the back yard. the menu is mostly vegan, and the cheese and eggs that they do use are organic and very good quality (most of the collective women are almost vegan, but they say that some of their oldest and most popular items have dairy and they can’t afford to take them off the menu) they are committed to international cuisine, and they are interested in authenticity enough to do things like go to chinatown every few months to get their fermented black beans, hoisin sauce, and chile paste. they have amazing bread that they bake 2-3 times a week that has benefited from years of perfecting, blueberry pies from |
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blueberries picked that morning in the back yard, and sourdough starter that is most likely older than i am that they use in all kinds of things, from an amazing chocolate vegan cake to sunday pancakes (they were nice enough to give me some and i carried it home on the train wrapped like a baby and put it in the fridge with do! not! throw! out! signs all over it). they have self-published 4 cookbooks with all of their recipes over the years because they don’t believe in secret recipes. they don’t have waitresses. the dining room is elegant, but you carry your food from the counter on a cafeteria tray and bus your table yourself. you order with a woman sitting at a desk and either knitting homespun yarn (they have become very into knitting and homespun and they teach spinning classes and sell supplies) or chatting with customers about people they know or conferences they have been to or things bush is up to or how to make perfect tofu eggless salad (nutritional yeast and lots of spices) or whether or not the internet is evil. no one talks about television because few people involved with the restaurant own one. ditto for computers. their cookbooks were handwritten and typed up by someone else, because they are luddites, which means that they don’t believe in technology taking over our lives and ruining our attention spans to the point that sitting and knitting or. |
reading feminist theory for 4 hours are impossible tasks. they only have a website because the woman who lives next door made it for them, and none of the 3 collective women have ever seen it. they are deeply divided about having it at all, and so the internet is a frequent conversation topic. so you order with a woman at a desk, bring your order slip up to the counter, and a woman tells you your food will be right up, and to have a seat. behind the counter (actually a window) there are usually 4 other women: one doing the stove, one composing salads, one at the counter and one "running" doing dishes (no dishwasher!), getting drinks and desserts, and bringing alcoholic drinks to customers (apparently it is illegal to make people pick them up). these jobs rotate often. women start out doing dishes, then running, then move their way all the way up to doing the counter, which is hard because you have to choreograph everyone else to make sure that everything comes out on time. when your food is done your name is called and you pick up your food, homemade bread, and collect your silverware (including chopsticks if you want them, which i have vowed to use from now on) and napkins. the woman at the counter tells you to have a nice meal, and you do. |
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(one of the women has been studying homeopathy for 10 years, and i’ll talk more about that in a minute), bloodroot t-shirts, "vegetarians taste better" bloodroot bumper stickers, homespun yarn, and more cool stuff. if you have to pee you go either to the women’s room or the gentleman’s room, and apparently some people have become very mad at these titles, although i don’t see what the fuss is about. one of the women told me they did it because they want the women who come there to be women and the men to be gentlemen. the women’s room is filled with free menstrual pads, literature on everything from spaying and neutering your pet to activist groups for "senior lesbians and their younger friends." there is a bulletin board with business cards from massage therapists and bumper stickers ("against abortion? have a vasectomy") and all kinds of stuff. the men’s room has some of the same kind of stuff, but not as much. a surprising number of men do come to bloodroot. one woman told me that her goal when they started is still her goal: "to create a place where women can feel safe and men can come if they behave themselves." at one point we were talking and this 67 year old woman told me that she believes that in an ideal world women would be with women ("everything you can do with a |
man you can do so much more interestingly with a woman") and men with men. i told her i believed much the same, but then, to my surprise, i fell in love with a wonderful man. she said she knows some decent women who did as well and their lives are fine, but that there are very few women out there who are actually happy with men. i agree, and told her so. many of these type of conversations took place while i picked blueberries with this woman. she had put the blueberry bushes in when they first moved in, and now every summer she makes two blueberry pies every few days with what she picks. she told me that unless she had the garden, her spinning and the conversation with her friends who work here and come here, the intense work would have driven her out long ago. the restaurant business is too hard you need something to sustain you besides just the joy of cooking, because that gets old fast and there is so much to do besides cook. she said that the fact that bloodroot is political has really helped them stay nourished on many levels. one day a young woman who had only been working there a few weeks cut her finger very badly at home while chopping. her boyfriend immediately drove her to bloodroot, rather than the emergency room, where a collective member treated her with homeopathic remedies and gave her boyfriend a few remedies and detailed instructions on how to care for her. they left, |
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and she turned to me and said that she was glad he came here and not to the emergency room. "i tell everyone that we don’t have medical insurance, so i will always help them out using homeopathy whenever something goes wrong." while i was there it seemed that at one point she had given a remedy for physical, emotional, or spiritual problems to everyone working there. she always asked everyone how they were coming with that achy shoulder, those feelings of anger, that cut finger, or whatever. two months ago another one of the original collective women broke her leg by tripping over the (rotary) phone cord. it was healed with homeopathy and she never took one chemical pill or had a cast. her doctor says the bone is healing remarkably well and quickly. among other things, she applied compresses of comfrey, an herb that they grow on the side of the property which has amazing bone-healing properties. she ate comfrey leaves, drank comfrey tea, and applied comfrey compresses. while i was there i made chickpea salad with comfrey that i picked. it has a nice, subtle, comforting flavor. |
found bloodroot through feminist, animal rights, environmental or even culinary channels. they were just looking for a job (there are many women professors of women’s studies, teachers, and artists, in addition to others who did find bloodroot through those channels, and in addition to coming to eat there many of these women infrequently work there, too.). i know many of the younger women i worked with every day had no idea i was there because i looked up to the three original collective women almost most out of anyone in the world. they probably thought i was crazy for always asking them millions of questions on everything from the restaurant business to the finer points of ecofeminist theory. anyway, at these meals people sit and talk to each other. it is so rare that anyone ever sits and talks to anyone else these days, and the fact that people at bloodroot spend so much time discussing politics and the like was amazing to me. everyone listens to everyone else, and usually the conversations are interesting because the women working come from wildly different backgrounds. not everyone there chooses not to shave, not everyone is a lesbian, not everyone is vegetarian or vegan (not many of the latter besides me), not nearly everyone is political. but what was vital and dear to me is that the women who are these things are neither apologetic about them nor self-conscious about them. |
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and it’s not like if you’re not a lesbian or you choose to shave your legs you don’t fit in, it’s simply that there is room for everyone, and no one needs to feel bad about the way they are. however, if you are passionate about your beliefs, it is perfectly fine, it is even expected, that you will believe they are the right way to be. when i said that my cooking school was mostly vegetarian but had optional chicken, fish, and dairy classes and didn’t use organic produce, selma, the woman with the blueberry bushes, got angry. "and they call themselves the natural gourmet? fish and chicken that’s not what i call fucking natural! and how can they not use organic? that’s just wrong. holy hell." she was wearing a baby blue vest she knitted herself, khaki shorts with a million pockets full of gardening tools and little bits of paper, a faded shirt from a virginia woolf conference her and another collective member had happened to wear the same one that day. her long gray hair was wound into a braided bun, she was getting a tiny bit of a stump, and she stood not more than 5’3". one of the 6 rings she wore was two women symbols, intertwined. another was that amazon woman symbol of a kind of axe with two curved ends. i smiled, thinking i might cry with ecstatic happiness. one day i was looking at the poetry section in the bookstore, and the same woman came over and asked |
what poetry i liked. i told her adrienne rich and audre lord and some others, and she said they had all visited bloodroot. she said adrienne rich (aka my heroine of all time) had come a lot, and she corresponds with them. they all knew audre lorde, and are good friends with with mary daly she calls once a week to discuss what they are reading. one semester, before that whole mess with women-only classes at boston college where she taught, the bloodroot women took a field trip 2 nights a week to take a class she was teaching. i talked to them about mary’s most recent book, _quintessence_, and she said she would pass on my comments about it the next time she talks to her. i asked them if they had read the new carol adams book (_the inner art of vegetarianism_) and they said no, so when i went home i brought it back for them, and we talked about it. i have never felt so intellectually at home. they spoke my language! while i was there i stayed with my friend p. from college and her family. they had all been to bloodroot and were very kind to let me stay with them and p. was so nice about driving me back and forth. p. was a studio arts and women’s studies major in college, and she does a lot of art about the commodification of christianity she collects kitschy, pop-culturey stuff like jesus nightlights. she has some really powerful work that uses materials such as a velvet painting of the last supper, her own |
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vomit, and screwdrivers to which she’s attached little plastic jesuses. the guest book for her student show was a "WWJD" blank book. it caused a whole ruckus at our crappy little college. anyway, maybe needless to say, her family, mother especially, is pretty catholic and kind of mainstreamy. it’s a nice house, but suburban and the kind of place where the tv is always going. when i wasn’t at bloodroot (which was practically never) i was planted in front of the food network which was a treat for me since i barely have a tv at home. |
christian (in the way that some non-religious christian people are just kind of nothing) and half-jewish (in the way that some non religious jews say oy vey a lot and like bagels and that’s about it), and our parents are very liberal and don’t pressure us to get married, and we don’t really feel the need to prove our love to anyone, least of all a government that we spend a great deal of our energy fighting against, in personal and political ways. i said all of this nicely and delicately, and we agreed to disagree and she moved on to the topic of children. my feeling about children is that if they all went to a little island, accompanied by perhaps the entire Disneyland empire and as well as many snacky-type foods that have been invented for them (i.e. that weird flavor called "blue raspberry") i would breathe much easier and be a little less annoyed with everything. jacob holds a slightly less annoying view, that of "but if we had our own children we could raise them and they would be just like the cats, only better!" but i simply told p’s mom that i didn’t have much of a maternal instinct. she kind of freaked out and the conversation ended as we pulled in to bloodroot with her telling me she hoped i would change my mind because having kids is the greatest thing in a woman’s life, and no woman should miss the experience. i thought of my own wacky, liberated, kooky mother who always says that she wasn't in love with kids until |
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she had her own. i thanked my stars for my wonderful mother and even for my wildly dysfunctional upbringing, which, along with an extreme wariness for all kinds of drugs, an aversion to ever being around any more strung-out hippies, and a vow to always balance my checkbook perfectly, gave me no inclination to believe one drop of what most americans believe or live my life according to any rules other than those i made up for myself. i escaped from my childhood with a distrust of idealistic beliefs that were not tempered by action. i saw my father’s idealism and intelligence shrivel up and die a slow death caused by both "the green paint" (as he called it to clients and fellow dealers when talking over phone lines that did, in fact, turn out to be bugged) that he grew out back and the more deadly "white paint" that made him shrivel away to almost nothing. the night before her mother drove me in, i had talked to p a little about my childhood, and it felt good to talk about something i usually keep so secret. i told her about police at the door, my father spending my college years in prison, and why i feel that i can’t talk to him anymore. i told her that i always felt loved, but that my childhood was spent watching what drugs can do to people. that doesn’t mean that i’m not more against meat than drugs (i am), or that i have heavy, |
deep seated anger against my father (i don’t, i simply don’t want to talk to him). i am thankful that my childhood made me into the independent, fierce woman i am today. i realize that this is why i am so in love with bloodroot. they are idealists who turned their beliefs into action. around the time i was being born, they were taking many of the same beliefs my parents had and using them to create, rather than destroy and decay. i walked in that day and told them about the ride in i had just experienced. they laughed, and reassured me that they knew so many women who had never had children or gotten married. we talked about how children are forced on women, how even now you are seen as some kind of weirdo if you don’t want them, and how some women take a look at the stakes of being a "liberated" woman today going to school, getting thousands of dollars into debt, taking a job you don’t like just to get out of debt, etc and some part of them decides that having kids and getting married is easier. it is still powerful to say that you want your life to focus on something that you can bring into the world besides a baby (note: for more on this see _of woman born_, by adrienne rich.). they gave me a mini-loaf of bread to give to p’s family as a thank-you for letting me stay with them, and they told me to tell them that these are the only babies i want, baby loaves of bread. july 2001 |
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